Organic Cows Milk Vs Regular Milk

Why Organic Milk?

Organic dairy manufacturers are quick to tell us that their milk is delicious and is made from cows that are not treated with antibiotics or growth hormones and that cows are not exposed to harmful pesticides. Cows that produce organic milk are fed natural and free foods; Breast milk is simplified and simplified like regular milk and it also contains vitamin D. Such demands have increased the demand for organic milk, sometimes twice the cost of regular milk. Some users are wondering, is it worth the extra cost?

Organic Milk vs Ordinary Milk

Consumers are turning to organic milk in the belief that it is healthier, while others have strong environmental or animal beliefs. And fortunately, organic milk is a few cents more than conventional milk in the current market.

Is Organic Beef Milk?

Research is limited to assessing the health benefits of organic milk compared to conventional milk. This can be confusing for some milk drinkers.

To explain this to us, the Department of Agriculture has four specific requirements that help in the definition of organic and non-dairy milk.

One requirement is that milk must come from cows that have never been treated with cow growth hormone, which is used to increase milk production. Some people find that milk treated in this way can increase hormone-related cancer or have an effect on growth hormone levels in humans. Apparently there are people who believe that bovine growth hormone (BGH) is a related protein, which means that if humans are thirsty, the protein will break down in our stomach acid environment. Logically, less waste will be translated into our body to process less waste and therefore less waste, yes?

Second, organic cow's milk must come from cows without antibiotic treatment. If milk cows are treated with antibiotics, they will be released from the group for one year. Also, conventional cows cannot give milk until the assessment shows that they are antibiotic-free. Milk tanks are tested for the presence of antibiotics on a regular basis.

Another requirement is that cow's milk be fed foods grown without pesticides. There have been several reports that suggest that inorganic milk may contain a small amount of certain pesticides, as long as they remain below the tolerance level. Some researchers say they have not found any serious health problems related to pesticides in cattle and human health risks. With that said, less waste goes in less waste to process, less waste.

Finally, organic milk must come from cattle with access to the field. Some users imagine cattle grazing all year long. However, because this can be done in certain areas, not in a typically cold climate, with no minimum requirements set, organic milk can come from cattle with entry to the field. Some people think that pasta-fed cows produce more linoleic acid (CLA) which contains - essential fatty acids (EFAs) found to protect against cancer. Others have argued that feeding grass does not necessarily produce high levels of CLA.

At the end of the day, organic milk is better, animal-friendly, easier on our body, more concerned about our environment, costs a few cents more than conventional milk.

Organic Cows Milk Vs Regular Milk


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